These premier brewing oats are the ideal oats for making that epic Oatmeal Stout. But they are not limited to Oatmeal Stouts, oats will add a silky texture to any beer you make! Experiment and leave us a review of what you used them in and how it came out. Since oats have a higher fat content you should not store therm for an extended period of time. Good rule of thumb is to use them within six months.
- Juicy or Hazy IPAs and NEIPAs
- Stouts and Porters
- Any beer style;
- To add silkiness, fullness and creamy texture
- To promote foam development and foam stability