A clean strain that complements malt flavor. Low to moderate esters are produced when fermentation temperature is below 70°F (21°C). Moderate to high ester character achieved above 70°F (21°C). Low diacetyl production. A good yeast strain for Bière de Garde, blondes, ambers, brown ales and specialty beers.
Recommended:
During warmer months shipments can be subject to high temps. When ordering liquid yeast your shipment will include 1 ice pack. We don’t recommend yeast delivery times of more than 2 days and suggest adding additional ice packs to your order. We will pack your yeast shipments to insure maximum heat protection but can not guarantee survivability in extreme heat conditions. Click here to add additional ice packs to your order.